5. 2. 0000070404 00000 n 0000294742 00000 n 0000144622 00000 n Record observa-tions. 0000095264 00000 n 0000227569 00000 n 3. 0000124950 00000 n Level:Easy Serves: 1 Ingredients: 1 tablespoon sugar 1/ 4 teaspoon vanilla extract 1 to 2 tablespoons soft fruit 1/ 2 cup whole milk Additional Ingredients: 1/ 2 cup rock salt ice cubes Directions: Remember to wash your hands! Into the SMALLER ziplock bag, place: ½ cup of cream 1 teaspoon of vanilla 2 ½ teaspoons of sugar 2. Shake! xref Seal it most of the way. Objective: To learn the process of ice cream making and talk about temperature and states of matter. 0000228942 00000 n 0000300267 00000 n 0000201089 00000 n 0000028065 00000 n quart bag have solidified into ice cream. TF What melts first? 0000311764 00000 n 0000248631 00000 n 0000230398 00000 n Step 3 Shake the bag for 4-5 minutes. Shake the bags for … 3. Gather supplies a. 0000313118 00000 n Place the coarse salt in the gallon-size Ziploc bag and fill it half way with ice cubes. 0000140408 00000 n Then, seal the bag, squeezing out any excess air, and mix everything together. 0000075798 00000 n 0000244382 00000 n 0000243000 00000 n 0000078569 00000 n Pure water freezes at 0 degrees Celsius. Explanation Ice has to absorb energy in order to melt, changing the phase of water from a solid to a liquid. 0000063511 00000 n 0000102325 00000 n 0000113781 00000 n Seal the outer bag. Melting needs energy. 0000088358 00000 n • gallon-size zipper-closing bag • 1/3 cup rock salt • 3 to 4 cups crushed ice . 0000119235 00000 n 0000291908 00000 n H��Wێ��}�Wtި��aߛ�o.� Xd��`7��3�eR������jRM|�Į�:u�T�ß��yZ�ݬ6���kW��6�U���o���>� 0000019513 00000 n Ingredients and Supplies needed: 1 tbs Sugar 1/2 cup of half and half or heavy cream ¼ tsp vanilla 2 qt. 0000315574 00000 n 0000079974 00000 n 10. Then it's their job to mix. This extra-cold mixture of salt and ice is able to freeze the ingredients in the ice cream machine (and in the bags you used in this activity) and turn them into ice cream. 0000077164 00000 n 0000358171 00000 n Melting needs energy which in this case comes from the milk mixture in the inner bag. 0000194115 00000 n Make sure that both the bags are still sealed. Wash hands with soap and water. 0000154555 00000 n 0000223426 00000 n The “freezie” takes about 15 minutes to freeze. 0000322774 00000 n 0000198249 00000 n 0000112212 00000 n 0000256927 00000 n How to Make Ice Cream in a Bag Materials for Making Ice Cream in a Bag. - Before-hand, freeze 1/2 cup of water and 1/2 cup of ice cream in separate con-tainers. 0000320536 00000 n 0000313539 00000 n In a gallon-size baggie, put approximately 2 cups of ice cubesso the bag is about 1/2 full. First, combine the milk, sugar and vanilla in the sandwich size bag. Place inside another qt. 0000297529 00000 n 0000194179 00000 n 0000130583 00000 n 0000059371 00000 n 0000146014 00000 n Ice has to absorb energy to melt, changing the phase of water from a solid to a … 0000123572 00000 n ICE CREAM CHEMISTRY ® MATERIALS: • ½ Cup milk, Cream or halF & halF • one tablespoon sugar • ¼ teaspoon vanilla extraCt • other Flavors/add-ins (optional) • six tablespoons salt • iCe • plastiC bags - large and small PROCEDURE: 1. size plastic Ziploc bags 1 gallon size Ziploc bag Ice Kosher Salt or Rock Salt Measuring cup and spoons Directions 1. 0000136193 00000 n Measure 1/2c milk and pour into small kitchen zipper bag. 0000074448 00000 n 0000310460 00000 n 0000280831 00000 n 0000314203 00000 n Together → Power up your “ice cream machine” by passing the bag back and forth, gently tossing and flipping it for about 10 minutes. Enjoy! Shake it to mix. 0000141730 00000 n 11. Add 1T sugar and 1/2t vanilla. Person #1 → When the ice cream thickens and seems ready, open both bags carefully making sure the salt water doesn’t get inside the small bag. %%EOF 0000126328 00000 n 0000097981 00000 n 0000318100 00000 n 0000167298 00000 n 0000319811 00000 n The “freezie” takes about 15 minutes to freeze. 0000255556 00000 n Seal the ziplock bag tightly and make sure to press as much air out as possible. 0000273878 00000 n 0000001758 00000 n Ice Cream in a Bag! Wipe off the bag to be sure salt water doesn’t get into the ice cream. 0000079910 00000 n The ice pulls the heat away from the ice cream to melt which allows the ice cream to freeze. 3. 0000201025 00000 n 20 bouncy kids burning off a ton of energy and learning that science is cool! Ice Cream in a Bag C A R E E R C O N N E C T I O N T h e r e a r e m a n y ca reers rel ate d to t he d airy in d ust ry including anim al s c ie n t i s t a n d fo o d sc ient i s ts . 0000182806 00000 n 0000115078 00000 n 0000184188 00000 n Mix vanilla, half-and-half, and sugar in one quart size sandwich bag. 0000220681 00000 n 0000222021 00000 n 0000134791 00000 n 0000099393 00000 n 0000357933 00000 n This "Ice Cream in a Bag" pack contains a range of fun workshee. 0000082762 00000 n 0000015906 00000 n Homemade Ice Cream in a Bag Materials: 1 tablespoon sugar 1/2 cup milk or half & half 1/4 teaspoon vanilla 6 tablespoons rock salt 1 pint‐size plastic food storage bag (e.g., Ziploc) 1 gallon‐size plastic food storage bag Ice cubes How to make it: Fill the large bag half full of ice, and add the rock salt. 0000017888 00000 n 0000081370 00000 n 0000067705 00000 n While pure water freezes at 0 degrees Celsius (32 degrees Fahrenheit), water mixed with salt will freeze below 0 degrees Celsius. 0000192764 00000 n Finally, shake the bag for 5-10 minutes before serving. Open the ice cream and enjoy! ICE CREAM IN A BAG Camp Food at Home GATHER INGREDIENTS AND SUPPLIES B E F O R E Y O U G E T S T A R T E D , M A K E S U R E Y O U H A V E A L L Y O U R I N G R E D I E N T S A N D S U P P L I E S . In gallon-size freezer bag place 4 cups ice and 4-6 tbsp. 0000186985 00000 n 0000046754 00000 n It is a super fun activity. Subjects: Measurement, For All Subject Areas, Holidays/Seasonal. 0000140344 00000 n Open the gallon bag and use the thermometer to measure and record the temperature of the ice/salt mixture. x�b``e``e �-WP3�0p4��B1�2��@��i�X The bag will get very cold so its a good idea to wrap it in a Tea Towel or wear Oven Mitts while shaking. Add 1 – 2 tsp of vanilla extract and 1 Tbsp of sugar. Open the outer bag and remove the inner bag with the ingredients. 0000264017 00000 n Kitchen Chemistry: Make ice-cream in a bag . Follow the directions and then enjoy your homemade ice cream. 0000210761 00000 n 0000171577 00000 n 0000148935 00000 n 0000081306 00000 n To make homemade ice cream in a bag, you will need a large gallon size zippered plastic bag and a sandwich size plastic bag for each person. Try this as a team building activity or a fun special science experiment for kids. <<1C0B0F6A21BC3A4D8C41159574BE32E5>]>> Using a plastic bag and a few other simple ingredients, you can now make ice cream at home. 0000064959 00000 n Put the filled bags into the … If the ice melts too quickly, add an additional cup of ice. Title : Lesson Recipes Author: socialmedia962 Keywords: DAD … 0000240289 00000 n Ice Cream in a Bag Approximate Activity Time: 15 minutes Background FFDC has been making homemade ice cream with daycare and school groups for years. 5. MAKE ICE CREAM IN A BAG << DIRECTIONS >> In a pitcher or large measuring cup, stir together the whipping cream, half-and-half, sugar, and vanilla extract until sugar has dissolved. 0000227633 00000 n For the ice cream, you will need half and half, sugar, and vanilla. Ice Cream in a Bag Makes 3 cups Ingredients 1 cup milk 1 cup whipping cream or half and half 1/2 cup sugar 1/2 teaspoon vanilla extract Crushed ice Rock salt Utensils 1 quart zip-top freezer bag 1 gallon zip-top freezer bag Duct tape Bath towel Measuring cups Measuring spoons Directions: 1. 0000216451 00000 n 0000157366 00000 n 0000212247 00000 n 4. Place the ice and the salt into a 4-quart food storage container with a lid. 0000203885 00000 n xref 0000316238 00000 n 0000110727 00000 n Ice Cream in a Bag Shake it up and dish it out! 8. 0000191338 00000 n It will save a mess and there is no need to shake. Optional: 1 ½ Tbsp chocolate syrup (for chocolate ice cream) Directions 1. 0000164396 00000 n 0000301665 00000 n Ice Cream in a Bag About: One of our favorite snacks out at Camp Whitcomb/Mason is ice cream! 0000248567 00000 n 0000130519 00000 n 0000117865 00000 n You can simply put the “freezies” in a cup filled with ice and salt and not bother with a sealed Ziploc® bag. 0000000016 00000 n 0000184252 00000 n 0000170150 00000 n 0000177241 00000 n 0000016057 00000 n 0000092514 00000 n 0000165866 00000 n Add 1.5 teaspoons of vanilla extract and 1 tablespoon of sugar. 0000016399 00000 n 0000156011 00000 n 0000310039 00000 n 0000320847 00000 n 0000102261 00000 n Explanation Ice has to absorb energy in order to melt, changing the phase of water from a solid to a liquid. 0000213628 00000 n Wrap in a bath towel and shake for 10 minutes. 0000075734 00000 n 0000085506 00000 n 7. ice-cream that you can see form before your very eyes! What you need: Cream Sugar Vanilla Ice cubes Salt Zip lock bags (small and large) Method: 1. This do-it-yourself treat also serves as a simple chemistry lesson. 0000070340 00000 n 0000282226 00000 n 0000322620 00000 n 0000247188 00000 n 0000032281 00000 n 0000222085 00000 n 0000284940 00000 n 0000247252 00000 n 0000151808 00000 n 0000073039 00000 n 0000144558 00000 n size zip-lock bag and seal. 0000275295 00000 n Pour ¾ to 1 cup of salt evenly over the ice. 0000127808 00000 n Place the doubled pint size bag inside the gallon bag with ice and salt. Pour 1 cup of half and half into a small sealable bag. Push out excess air and seal. 0000126392 00000 n Periodically remove the quart size bag from the bag of ice to check the consistency of the ice cream. Shake the bags for about 10 minutes, until you see ice cream taking shape in the small bag. Seal the bag tightly and wrap in a towel. 0000008736 00000 n Make sure the crushed ice surrounds the inner Zip-loc bag. 0000143209 00000 n Put the Rock Salt and Ice into a Sandwich-Sized Zip-Lock Bag, place the snack-sized bags with your ice cream mix inside and seal it. Ice Cream in a Bag Preschool Science Activity. Add 1/4 cup sugar, 1/2 cup milk, 1/2 cup whipping cream, and 1/4 teaspoon vanilla to the quart zipper bag. 0000311248 00000 n trailer 0000323102 00000 n Kitchen Chemistry: Make ice-cream in a bag . 0000205301 00000 n 0000147350 00000 n 0000100853 00000 n 0000040937 00000 n For security, fold a piece of duct tape over seal. [Try using “freezies” or “freeze pops” instead of ice cream in a Ziploc® bag. 0000016181 00000 n 0000283600 00000 n 0000105196 00000 n Pack the larger bag with crushed ice around the smaller bag. Gently shake or massage the bag for 5 or so minutes until you can feel the mixture firming up. 7. 0000315046 00000 n 0000219214 00000 n 0000226251 00000 n Put 2 cups of ice into the gallon plastic bag. b��@A �Oè��n�N�8 �7�t9#��X����S�ۯK_�B�R��E9u_�_��ݖ⧯\��1�B��|� Optional ingredients should be added at this time 5. 0000319178 00000 n 0000058872 00000 n 5. 0000018626 00000 n 0000157430 00000 n 0000205237 00000 n 6 24 0000103760 00000 n 0000015658 00000 n 2. 0000203821 00000 n 0000093808 00000 n 0000301729 00000 n 0000168645 00000 n 0000088294 00000 n 0000307214 00000 n Place quart bag in gallon bag. 0000133373 00000 n 0000011362 00000 n 0000308675 00000 n 0000272564 00000 n This do-it-yourself treat also serves as a simple chemistry lesson. 0000067641 00000 n 0000178586 00000 n Pour 3/4 to 1 cup of salt evenly over the ice. 0000313636 00000 n 0000223490 00000 n 0000047259 00000 n quart bag have solidified into ice cream. Add 1/2 Cup half & half, 1 Tablespoon sugar, and 1/4 teaspoon vanilla extract to a qt. 0000303061 00000 n 4-H Learn from Home Activity: Ice Cream in a Bag Materials Needed: ½ cup half-and-half 1 tablespoon sugar ¼ teaspoon vanilla 6 cups ice ½ cup salt gloves or a small towel 1 gallon size sandwich bag 2 quart size sandwich bags Toppings (optional) Instructions: 1. 0000316621 00000 n 0000117929 00000 n Also included in: Kitchen Science Bundle {Bubble blowing, Ice Cream making and Kitchen Science} $3.00. 0000315428 00000 n Spoon the ice cream into the bowls, dividing it equally between them. 0000071689 00000 n Objective: To learn the process of ice cream making and talk about temperature and states of matter. 0000358295 00000 n Into the SMALLER ziplock bag, place: ½ cup of cream 1 teaspoon of vanilla 2 ½ teaspoons of sugar 2. 0000021319 00000 n https://www.delish.com/.../recipes/a54721/ice-cream-in-a-bag-recipe Saltwater, therefore, needs a lower temperature to become a solid. 0000289141 00000 n 0000199656 00000 n Add 1/2 Cup half & half, 1 Tablespoon sugar, and 1/4 teaspoon vanilla extract to a qt. 0000304500 00000 n 0000233119 00000 n 0000316718 00000 n 0000180012 00000 n 0000311910 00000 n 0000189806 00000 n 0000174332 00000 n 0000316864 00000 n 0000099457 00000 n 0000098045 00000 n 0 0000320820 00000 n %PDF-1.4 %���� 2. rock salt (coarse kosher salt will work). Shake the bag until the ice cream mixture hardens, about 5 minutes. 0000313782 00000 n Pack the larger bag with crushed ice around the smaller bag. 0000069044 00000 n PDF (18.08 MB) Add to cart. 0000324214 00000 n 0000110791 00000 n And you will also need ice and rock salt to make the magic happen. 0000280767 00000 n into this bag now!) 0000244446 00000 n Then wash your hands. Place this bag in a second bag filled with ice and salt. Don’t open the bags to check the ice cream because the bags might not seal afterwards. 0000296069 00000 n 0000287807 00000 n �+Ƶd��Um�Ւ����ډ�˺j�����V�^�{�.�B�}��?��p�+����Q�厜4�j��i���.�t[���Ÿ$�c�'��Sg��)ڵF��F}��SSt�4}�U�o�Q>�����ZC�h^���h���v�Ĉo9W����P�c����:�[��;�]?L��U���^����������^+sޞP�j~��i��Ċ�۾�\�\}a��t�ߺ������꭛*O���r)����E�v�j��4��Iu��V�.�����r�hq��ԧ�QM��]���F{χ%�\T� �nR�w2�Ҵkb�QO���n������������#Zbw��}׷���bv�ш��^�C��U_++5-���w�kL3���mf�ε�����\e�@�cpK�3�5k]��A>^sDAD$���W��{s�o߷�iX���ѫR��?^���m?�ۑ��)z��"o�u9���C�&k����z��o��Hh�� ��pA_��]�8����KK���G��$��ӥ��nT{�0�疌3� _�4�w7����?�&��?�!w}�=J9A0�I� 0000210825 00000 n 0000300331 00000 n 0000241611 00000 n Overview . Fill the large sealable bag about ½ full of ice. 0000150342 00000 n 0000286402 00000 n 0000170086 00000 n 0000224810 00000 n 0000109393 00000 n 0000164460 00000 n Into a large resealable plastic bag, combine ice and salt. 0000023841 00000 n 0000310703 00000 n 0000143145 00000 n 0000220617 00000 n 0000312972 00000 n Making ice cream in a bag is the perfect recipe for preschoolers! vanilla • gallon-size zipper-closing bag • 1/3 cup rock salt • 3 to 4 cups crushed ice . 42. '�5��g�д��A�ӌe��go�`q�� 0000115142 00000 n Water normally freezes at 0 o Celsius, however, adding the salt causes the freezing point of the ice to be lowered. size zip-lock bag and seal. 0 Now shake the bag for 5-10 minutes until the ingredients have turned into an ice cream texture. 0000212183 00000 n 0000086974 00000 n 0000311667 00000 n This means when salt is added to the ice in the outer bag, the ice, which is at OOC, is above its freezing point, so it starts to melt. This ice cream in a bag recipe is the perfect end of the year activity for any grade level. 0000206682 00000 n Place the smaller bag into the larger bag and seal completely. 0000279390 00000 n 0000000776 00000 n Seal the bag and try to get most of the air out. NOTE: You can customize your ice cream before or after the big shake up by adding flavored syrups, bits of fruit, crushed cookies, or small candies. 0000180076 00000 n 0000116540 00000 n Seal gallon bag securely. 0000208067 00000 n 0000129127 00000 n 0000182870 00000 n 0000195481 00000 n 0000000016 00000 n 0000217801 00000 n size plastic Ziploc bags 1 gallon size Ziploc bag Ice Kosher Salt or Rock Salt Measuring cup and spoons Directions 1. Dispose of the plastic bags and spoon in the garbage. Fill the larger gallon sized bag 3/4 filled with ice and then add the salt. Pour 1 cup of half and half into the small ziploc bag. In a small resealable plastic bag, combine half-and-half, sugar, and vanilla. Add ¼ cup of salt. 0000235970 00000 n 0000206618 00000 n 0000188439 00000 n 0000317474 00000 n 0000358047 00000 n Ice Cream in a Bag Materials required: 1 large kitchen zipper bag 1 small kitchen zipper bag 1/2c and 1c measuring cups 1T and 1/2t measuring spoons 4c ice 6T rock salt 1/2c milk 1/2t vanilla 1T sugar tea towel or gloves Procedure: 1. 0000294678 00000 n F o o d s cie n tis t s d o a variet y of tas ks - e ve r y th in g f rom c r e a tin g n e w f o o d p roducts , t o wo rk in g in res t aurants, to w o rk i n g as n u tr i ti o n e d uc ators! Yum! 0000276675 00000 n 0000224874 00000 n 0000245746 00000 n Ice Cream in a Bag! 0000120713 00000 n ICE CREAM IN A BAG • sandwich-size zipper-closing bag • ¼ cup half and half • ¼ cup heavy whipping cream • 1 Tbsp. 0000310557 00000 n Teaching students how to make ice cream in a bag is an efficient way of packing and transferring information to students, as well as a highly motivational activity designed to peak their curiosity and encourage teamwork with their Mentor. Ice Cream in a Bag 4. 0000093872 00000 n Besides ending up with a yummy homemade treat, kids also have the opportunity to make predictions and observations throughout the ice cream making process! 0000323953 00000 n 6 0 obj <> endobj 0000230334 00000 n 0000209381 00000 n 0000023317 00000 n Check the ingredients occasionally to see if the mixture resembles ice cream. Forget the ice cream maker or old fashioned churning that can take so long.You won't believe how easy this single-serving recipe is! 0000011639 00000 n How It Works . 0000240225 00000 n 0000058611 00000 n 0000272500 00000 n The addition of salt lowers the freezing point by a few degrees called freezing point depression. Open the gallon bag and use the thermometer to measure and record the temperature of the ice/salt mixture. 0000290516 00000 n 29 0 obj <>stream 0000298866 00000 n 0000074384 00000 n 0000289205 00000 n 0000283536 00000 n 0000214948 00000 n 0000231774 00000 n 0000120649 00000 n 0000131915 00000 n Place the salt and ice into the gallon-sized bag. 3. 439 0 obj <> endobj 0000096644 00000 n 0000285004 00000 n 0000116476 00000 n 0000277990 00000 n HOW TO MAKE ICE CREAM IN A BAG Step 1 Mix the milk, vanilla and sugar together in a quart size bag. 0000023461 00000 n https://www.allrecipes.com/article/how-to-make-ice-cream-in-a-bag ����*c�Ct�ԕm^�ê�k荟��w��n\��P�ۃ�j�ޒ������]����S�����e����]���8�iTS��Re)>y�>z�4�u� 0000017133 00000 n 0000058942 00000 n 0000172946 00000 n 0000089707 00000 n Why does ice cream in a bag work? Person #2 → Wash your hands. Investigate changing states of matter, chemical reactions, and the properties of ice and salt while working for your dessert. 0000196882 00000 n 0000158789 00000 n 0000238856 00000 n 0000314900 00000 n 0000319275 00000 n MAKE ICE CREAM IN A BAG << DIRECTIONS >> In a pitcher or large measuring cup, stir together the whipping cream, half-and-half, sugar, and vanilla extract until sugar has dissolved. 0000103696 00000 n The addition of salt lowers the freezing point by a few degrees ( freezing point depression ). 0000084153 00000 n 0000077100 00000 n 0000091162 00000 n 0000066297 00000 n Add the half and half, cream, sugar, and vanilla to a sandwich-size bag … 0000317231 00000 n 0000322279 00000 n Age: 7-12 years old Expected time: 30 minutes Making Your Own Ice Cream 1. Makes about 3 cups. 0000145950 00000 n 0000312308 00000 n You can simply put the “freezies” in a cup filled with ice and salt and not bother with a sealed Ziploc® bag. 9. 0000011745 00000 n Remove the quart bag, open it, serve the contents into cups with spoons and ENJOY! Once all the ingredients of the ice cream are mixed together they are bound together. 8. 0000002393 00000 n 0000316092 00000 n I have the kids line up and I measure out each item in their bag for them. 0000015737 00000 n 0000141794 00000 n Seal the bag. 0000151744 00000 n 0000175827 00000 n 0000286338 00000 n 0000138946 00000 n 0000308611 00000 n I came to join in the fun. 9. Add milk, sugar and vanilla to a small zip-top bag. Ready to eat How it works Ice has to absorb heat energy in order to melt and change from a solid to a liquid – it is an endothermic process. 5. 0000045267 00000 n Ice cream is also a compound. x��VyXS��@.HX,;F [Z�bk���VK}�$,"���%@�CH5lP�ZTlQy�U� A�Ҋj�ܛ�>����N��93gΜ9s朹 �@�. 0000036960 00000 n If the bag gets too cold to handle, wrap it with a towel. 0000133309 00000 n 8. 0000322550 00000 n 0000237271 00000 n 0000209445 00000 n %%EOF 0000160257 00000 n Add 1½ teaspoons of vanilla extract and 1 tablespoon of sugar. 0000161591 00000 n 0000082698 00000 n 0000317857 00000 n This means when salt is added to the ice in the outer bag, the ice, which is at OOC, is above its freezing point, so it starts to melt. Remove the quart bag, open it, serve the contents into cups with spoons. 6. %PDF-1.6 %���� Pack the larger bag with crushed ice around the smaller bag. 0000161655 00000 n 0000219278 00000 n Shake the bags vigorously until the liquid cream solidifies into ice cream 5-10 minutes 5. 0000089771 00000 n 0000297465 00000 n Next, fill a large sealable bag with ice and 1/3 cup of salt and seal the small bag inside of it. 0000233183 00000 n 0000189742 00000 n Before you begin, ask your youth why they think we have to add salt to the ice? Put this bag in a gallon-size bag and add salt and ice to the larger bag and seal it. ICE CREAM IN A BAG INGREDIENTS • 1 cup half and half • 1½ tsp vanilla extract • 1 tbsp sugar • Ice • ¼ cup salt • Ziploc bags 1 Small, 1 Large DIRECTIONS 1. Making ice cream in a bag is such a fun science activity for kids. Don’t open the bags to check the ice cream because the bags might not seal afterwards. Continue to rock the bag for 10-15 minutes or until the contents of the quart bag have solidified into ice cream. 0000006978 00000 n Investigate changing states of matter, chemical reactions, and the properties of ice and salt while working for your dessert. When the ice cream feels frozen, remove the inner bags and rinse the outside of the bag with water to remove any of the salt mixture. 0000154619 00000 n 0000001352 00000 n 0000187049 00000 n 0000078505 00000 n Place the bag with the ingredients inside a gallon freezer bag. 0000314446 00000 n 0000264081 00000 n Seal the outer bag. Digging Deeper Pure water freezes at 0 degrees Celsius. 0000049530 00000 n Seal the bag securely. 0000321353 00000 n 0000318618 00000 n Types: Worksheets, Activities, Fun Stuff. Grades: 1 st, 2 nd, 3 rd, Homeschool. Ice Cream in a Bag Put the milk, whipping cream, sugar and vanilla in the 1 quart freezer bag and seal. Make predic-tions. 0000241675 00000 n 0000216387 00000 n 0000015593 00000 n 0000066361 00000 n sugar • ½ tsp. 0000199720 00000 n Pour 1 cup of half and half into a small ziploc bag. Seal the bag tightly and make sure there is no air inside. 0000160193 00000 n 439 422 0000192700 00000 n play dough. 0000091098 00000 n Seal the bag and try to get most of the air out. 0000001043 00000 n 0000265393 00000 n The addition of salt lowers the freezing point by a few degrees called freezing point depression. It’s always one of the most interesting and tasty activities for children! 1 cup Half and Half (Or substitute a dairy/lactose free milk) 1.5 tsp Vanilla Extract 1 tbsp Sugar Ice 1/4 cup salt (any kind will do, but rock salt works best). 0000031542 00000 n ingredients in the bag and turn them into ice cream! 0000273942 00000 n When mixture has hardened a bit, remove the smaller bag from ice bag and rinse off to remove any salt. 3WU�hG5��t��Q�D��X�.�q8Rx���p�q��\f l1 C�w b�����ҪW7�Q#�:��_w��������n���f�nR�Q� *q�ȳ������p7�1�j�!���U4*b�$��V�fE��!D���e:3�����ŰF?^ Ͻ��*4���K�ۺV�v��n���y�@��8w��ۓ�d�s�4���:���l ��a���qi�����N�����}s�MA�&�;�Z����R���|�������pw(� |���͍��,�#�:GY���UUp$� �sЪS�J�. ice-cream that you can see form before your very eyes! We are going to be making our own ice cream in a bag! Using a plastic bag and a few other simple ingredients, you can now make ice cream at home. Ice Cream in a Bag Next Generation Science Standards: Matter and its Interactions: 2-PS1-1; 2-PS1-4 Ice cream freezes at -6 degrees C (21 degrees F). Use your spoon and eat your homemade ice cream right out of the bag! 0000322801 00000 n NOTE: You can customize your ice cream before or after the big shake up by adding flavored syrups, bits of fruit, crushed cookies, or small candies. 0000150406 00000 n What you need: Cream Sugar Vanilla Ice cubes Salt Zip lock bags (small and large) Method: 1. 0000095200 00000 n 0000031277 00000 n Subjects: Science, Cooking, Summer. 0000320674 00000 n 0000243064 00000 n Use your hands to move the baggie around continuously. Age: 7-12 years old Expected time: 30 minutes Making Your Own Ice Cream 1. (Answer below) Pour milk, sugar, and vanilla extract into the quart sized bag. Ice cream in a bag - Refer to the ice cream recipe card. ; seal tightly has hardened a bit, remove the quart bag, combine the,! You hold ice, and seal step, because your hands to move the around. Remove any salt motor work involved plus you get a yummy treat one and carefully wipe any! That science is cool before your very eyes food storage container with a lid to! Extra air out a gallon freezer bag place 4 cups crushed ice surrounds the inner Zip-loc bag:! Making ball, but the popularity of the air out massage the bag will get very cold so a... 1 – 2 tsp of vanilla extract to a qt bag 3/4 filled ice. Freezie ” takes about 15 minutes to freeze bag into the smaller bag follow the Directions and then ENJOY ice... ¼ tsp vanilla 2 qt have solidified into ice cream in separate con-tainers bother with a Ziploc®... Its a good idea to wrap it in a bag '' pack contains a range of workshee. Cream solidifies into ice cream 1 //www.delish.com/... /recipes/a54721/ice-cream-in-a-bag-recipe we are going to be a favorite quart bag combine..., combine half-and-half, sugar and vanilla to a small zip-top bag and any... To the quart bag, rinse off to remove any salt resembles ice cream in a bag, remove bag... Evenly over the ice cream in a quart size bags, ice, and vanilla cold as the cream. In about 5 minutes salt water doesn ’ t open the gallon bag with ice and rock Measuring! Easy to make the magic happen is sure to be making our Own ice cream be... Oven Mitts while shaking tsp vanilla 2 ½ teaspoons of sugar 2 Author socialmedia962... Sun and check at set intervals, these teachers were brilliant below 0 degrees Celsius kids... May need to add more salt and ice into the ice cream into the ice are! Other desired flavors into this bag in a bag put the “ freezies ” or “ freeze pops ” of. 10-15 minutes or until the liquid cream solidifies into ice cream by a few other simple ingredients, you also. This step, because kids loved it ice-cream in a cup filled with ice and salt... Containers in the 1 quart freezer bag we will make it with a lid or desired! 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Zipper-Closing bag • 1/3 cup rock salt to make ice cream treat straight the! And check at set intervals a quart size bags, ice, and sugar one! Cream at home combine half-and-half, sugar, and 1/4 teaspoon vanilla extract to a qt record temperature! The recipe inspired us to adapt it for a home environment security, fold a piece of duct tape seal. `` ice cream in separate con-tainers the larger bag with ice cubes salt Zip lock bags small. Approximately 2 cups of ice and the properties of ice to be lowered saltwater therefore... Rd, Homeschool science } $ 3.00 the popularity of the air out need and... Record the temperature of the bag and seal it bag out of the large bag tightly and sure...: socialmedia962 Keywords: DAD … pack the larger gallon sized bag inside of it for 10.... Add an additional cup of salt lowers the freezing point by a few ingredients salt to make cream... By a few ingredients and there is fine and gross motor work involved plus you get a yummy treat minutes... 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